are packed in plastic punnets with a net weight of 500
Grapes leave the conventional packing area already trimmed
and sorted for punnet packing.
On arrival in the punnet pack house, the bunches are grouped
together by a computerised packing system and packed in
the punnets by a trained packer.
Thereafter punnets are packed into 5 kg cartons. Cartons
are palletised into
units of 105 cartons. After cooling the fruit is ready